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Nick Hebditch - Mosimann - Apprenticeship Club

OPEN TO UMBRELLA APPRENTICES ONLY - 8 places only

TIME TO BE ANNOUNCED

Pastry - Mini dessert / tea pastries

A day in the kitchen watching and learning from an executive pastry chef from a 5* property.

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20 October

Walter Rose and Son / Master butcher - Apprenticeship

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17 November

BOOST session - DEALING WITH DIFFICULT CUSTOMERS