What's The Latest?

What's The Latest?

Bringing you the latest news from Umbrella Training, the hospitality industry, plus news on education, apprenticeships and skills news.

E-Learning Partnerships with Upskill People and Umbrella Training

The Institute of Hospitality run regular webinars for their members to take part in which contributes to their continuing professional development. The latest webinar was run by Pete Fullard who is the Managing Director for Upskill People and he spoke about ‘Truly...

Prevent Training for Employers

Safeguarding Apprentices from the Influences of Extremism As an employer you have a responsibility to safeguard the people in your care. You may notice changes in behaviour from apprentices before their peers or parents. As an employer you play an important role in...

Date for your calendar – Hotelympia 2018

Hotelympia is coming to London and don't miss this world class event! Hotelympia is the UK’s largest foodservice and hospitality event and the most important show for any professional wanting to gain access to the latest products, ideas and thinking.  It is the...

BHA – 360° Perspective

The British Hospitality Association (BHA) and ITN Productions has premiered ‘360º Perspective’, a documentary exploring the changes, challenges and future within the hospitality industry. Fronted by national newsreader Natasha Kaplinsky, the documentary, premiered at...

Umbrella Training partners with HR in hospitality

As part of our continued commitment to the hospitality community, we are very proud to announce our partnership with HR in hospitality for its 2017 Awards for Excellence. It is very important to us at Umbrella Training that we continue to support the hospitality...

CRAFT GUILD OF CHEFS ANNOUNCES WINNERS OF 2017 AWARDS

The Craft Guild of Chefs has announced the winners of its annual awards, recognising key figures in the UK chef industry at a ceremony held at Westminster Park Plaza last night. The winner of the Honorary Award was named as Phil Hooper, who worked at Sodexo for 40...

Umbrella Director becomes an Enterprise Advisor

Sam Coulstock FIH, Umbrella Training's Business Relations Director has recently trained to become an Enterprise Advisor for The Careers & Enterpirise Company which is supported by Kent County Council. Kent County Council and The Careers and Enterprise Company are...

Careers Guide 2017

Check into Hospitality 2017 Check into Hospitality is a comprehensive career guide to the varied roles available in hotels, restaurants, foodservice, pubs and bars. With comments from students, apprentices and young managers, the accessible guide illustrates how it’s...

Winners of Acorn Awards 2017 revealed

The winners of the 31st Acorn Awards have been announced, in celebration of 30 of the industry’s most talented stars aged under 30. The Acorn Award recipients are due to officially collect the ACT Clean-sponsored awards today, at a prize-giving lunch held at the...

Housekeeping Today UK meets Adele Oxberry FIH

Housekeeping Today UK meets Adele Oxberry FIH. Starting out as a chambermaid working with her mother, she has spent her entire career in hospitality and now focuses on work-based learning and apprenticeships – a subject she is incredibly passionate about. She runs...

We are fired up about apprenticeships

I left school at the age of 16 to work as an apprentice chef, after being inspired by my work placement while at school. Twenty-one years later, my membership of the Institute of Hospitality has been upgraded to the highest level of Fellowship. This is something I am...

How to add apprentices and set up payments #LevyReady

A helpful video on how to use the apprenticeship service website and add your leaners and manage the account.   Learner Journeys Find out about the experiences of some of our other apprentices Levy Guide Download our guide to get all the information you need on...

Winner of Springboard’s FutureChef 2017 Announced

Katie Cooper, 16, from University College Birmingham, won Springboard’s FutureChef 2017 cooking competition, beating over 9,000 12-16 year olds from across the UK in the process. FutureChef has now seen over 100,000 school pupils involved since it began in 2000. On...

HOSPITALITY ACTION’S APPRENTICESHIP CHALLENGE

Hospitality organisations across the UK are being called upon to engage their apprentices and people in development programmes, to organise an event or activity, which showcases initiative, imagination, organisational ability and skills whilst at the same time raising...

Apprenticeship Levy Breakfast

Join the London Branch of Institute of Hospitality on Friday 10 March during National Apprenticeship Week to learn from industry experts on the new apprenticeship standards and apprenticeship levy that comes into force from April 2017. Have a payroll of more than £3m?...

New video shows how the apprenticeship service will work

Employers have already given the Skills Funding Agency positive feedback about the apprenticeship service – they’ve told them it's simple, easy to use and intuitive. This short video tells you more about the service. The design and development experts tell you how it...

Learner Journeys

Find out about the experiences of some of our other apprentices

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Levy Guide

Download our guide to get all the information you need on Apprenticeships and the Levy!

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UMBRELLA TRAINING

T: 0333 577 2557
E: info@umbrellatraining.co.uk

Unit 12, The Joinery Workshop
The Historic Dockyard
Chatham
Kent ME4 4TZ

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UMBRELLA TRAINING

T: 0333 577 2557
E: info@umbrellatraining.co.uk

Unit 12, The Joinery Workshop
The Historic Dockyard
Chatham
Kent ME4 4TZ

Privacy
Terms & Conditions

Company Number - 08284521      Registered Address: 32 Alamein Avenue, Chatham, Kent, ME5 0HZ

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